Jobs in Accra & Tema Region

Market our services to new and existing clients.

You would manage customer queries across a number of communication channels.

Responsible for the Sales and Marketing functions of the company including soliciting for business, nurturing and growing client relationships/business, consistently up-selling the company’s products and to meet or exceed set sales goals, budgeting, forecasting, advertising, and the creation of ...

A Modern Pre-school located in Accra invites interested and qualified applicants to apply for the position of a Human Resource Manager.

Perform IT duties as assigned by the supervisor.

Planning and managing marketing campaigns that promote a company's brand, products, and services.

Shall be responsible for prospecting for government workers on controller for loans.

Responsible for the upkeep of a facility.

Work with customers to find what they want, create solutions and ensure a smooth sales process.

Leading the Sales Team and ensuring that targets are met.

Work with customers to find what they want, create solutions and ensure a smooth sales process.

Managing and distributing information within an office, this generally includes answering phones, taking memos and maintaining files.

One Reputable Oil Company is looking to recruit a well-rounded Oil and Gas Trader that has relevant work experience with an BDC. The Trader will be expected to work on most critical issues and ensure constant communications with suppliers, SOE’s and management.

Perform duties of a Senior Kitchen Lead.

Assist with duties in the financial institution.

Travel Consultants assist persons interested in taking vacations, business trips or any type of visits to a different destination. They assess their clients’ needs, budgets, likes and dislikes to make appropriate recommendations. The consultants will use the resources of our service providers ...

Performs duties of a Night Shift Supervisor.

Accepting payments, ensuring all prices and quantities are accurate and proving a receipt to every customer.

Manage restaurant’s kitchen and waitstaff and ensure all food safety guidelines are strictly followed.

Make sure employees perform a variety of tasks, from preparing the food, stocking supplies, serving, charging people for their food, handling cash, credit cards, and a cash register, cleaning tables and counters, resetting tables, greeting customers and answering questions.