Food Services & Catering Jobs in Accra & Tema Region
Food Services & Catering
Yesterday
The Griller is the specialist responsible for the preparation and expert cooking of all meats and vegetables on the grill and barbecue, ensuring the signature 'sizzle' andsmoky flavor that defines the restaurant.
Yesterday
The Cook is responsible for the preparation, cooking, and plating of all non- grilled food items, including sides, appetizers, desserts, and general preparation (prep work) required for the daily menu, ensuring consistency and quality standards are met.
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Yesterday
The Bartender is responsible for preparing and serving all alcoholic and non- alcoholic beverages, maintaining the bar area, managing bar inventory, and providing a positive experience for bar patrons and dining guests.
Food Services & Catering
1 week ago
A skilled and dedicated Nutritional Cook/Chef is needed to provide high-quality, health-conscious meals for an executive. The ideal candidate will be responsible for preparing, cooking, and serving nutritious meals, ensuring all dietary requirements are met, and maintaining a clean and well-organized kitchen.
Food Services & Catering
3 weeks ago
We are seeking a passionate and skilled Barista with a strong understanding of both traditional espresso preparation and matcha craft techniques. The ideal candidate is someone who takes pride in creating high-quality beverages, has an eye for presentation, and provides exceptional customer service in a fast-paced, hospitality-driven environment.
Food Services & Catering
1 month ago
We’re looking for a Cook who can bring creativity, consistency, and efficiency to our kitchen. The Chef will be responsible for executing our menu, managing day-to-day kitchen operations, and ensuring every dish meets cafe’s standards. This role requires breakfast, brunch and café expertise, excellent organizational skills, and the ability to t ...
Consolidated Franchises limited
Food Services & Catering
3 weeks ago
We are looking for a dedicated, proactive, and customer-focused Restaurant Supervisor to join our growing team. The ideal candidate will play a key role in overseeing daily restaurant operations, ensuring excellent customer service, and maintaining high standards of quality and hygiene. This position requires a hands-on leader who can motivate ...
24 January hospitality limited
Food Services & Catering
1 month ago
The Cook will be responsible for preparing and cooking meals according to recipes, menus, and quality standards. The role involves ensuring food is well-presented, maintaining kitchen hygiene, managing ingredients, and supporting smooth kitchen operations to deliver excellent meals to customers.
24 January hospitality limited
Food Services & Catering
1 month ago
Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's meal. Waiters are also responsible for asking customers if they are satisfied with their meal and providing any assistance should the customer not be satisfied.
3 days ago
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