Food services & catering Jobs in Ghana
The food services and catering sector offers a range of career opportunities with 4 current job vacancies focusing on roles like Commis I, Kitchen Staff / Cook, and Cook. The hiring activity appears focused with a selection of opportunities available. Positions are primarily clustered in Accra & Tema Region, signifying a concentration of roles in this region.
Salary & benefits
For roles that list pay, typical salaries range from GHS 500 to GHS 900 per month. Common benefits usually include meals, transportation allowances, and health care perks, reflecting the industry's standards.
Skills & experience
In the food services and catering sector, a diploma is the most common requirement, with vocational also accepted. Key soft skills that employers look for include communication, attention to detail, and problem-solving. Most roles ask for 3 years of experience, and positions are predominantly at mid level.
Key responsibilities & tasks
Junior roles typically involve tasks such as setting up and breaking down work station, preparing and cooking food, and weighing, measuring, and mixing ingredients, focusing on groundwork essential to the food service and catering process.
Industries & companies
The top industries actively recruiting include hospitality & hotel.
1 week ago
A Cook is responsible for preparing, cooking, and presenting high-quality meals while maintaining food safety, hygiene, and kitchen cleanliness standards. The Cook works closely with the kitchen team to ensure meals are prepared efficiently, consistently, and according to recipes and customer preferences. This role requires excellent culinary s ...
Capitol Catering & Logistics
Food Services & Catering
1 month ago
The Chef is responsible for overseeing all kitchen operations, ensuring the preparation and delivery of high-quality meals. This includes menu planning, supervising kitchen staff, maintaining food safety standards, and managing inventory to ensure efficient kitchen performance.
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Today
We are seeking a highly skilled, creative, and disciplined Chef to join our kitchen team in North Kaneshie. The ideal candidate must have extensive experience preparing both Ghanaian local and continental dishes while maintaining exceptional standards of food quality, hygiene, and presentation. This role is ideal for a passionate culinary profe ...
5 days ago
The Chef is responsible for planning, preparing, and presenting high-quality meals while maintaining the highest standards of food quality, hygiene, and kitchen safety. The role involves overseeing daily kitchen operations, ensuring efficient food preparation, managing inventory, minimizing waste, and delivering an exceptional dining experience ...
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