3 weeks ago

Job Summary

The Bartender is responsible for preparing and serving all alcoholic and non- alcoholic beverages, maintaining the bar area, managing bar inventory, and providing a positive experience for bar patrons and dining guests.

  • Minimum Qualification : High School (S.S.C.E)
  • Experience Level : Entry level
  • Experience Length : 1 year

Job Description/Requirements

Key Responsibilities:

  • Prepare and serve drinks according to standardized recipes, ensuring quality and consistent presentation.
  • Create new, seasonal, or signature cocktails and mocktails that pair well with BBQ.
  • Maintain cleanliness and organization of the bar area, including glassware, bottles, and equipment.
  • Check customer identification to ensure they meet the legal drinking age.
  • Manage bar inventory, including ordering, stocking, and rotating liquor, beer, wine,vand mixers.
  • Process customer tabs and handle payments accurately.
  • Engage with patrons in a friendly and responsible manner, ensuring responsible alcohol service.


Qualifications:

  • Proven experience as a Bartender, preferably in a full-service restaurant or bar.
  • Comprehensive knowledge of mixing, garnishing, and serving drinks.
  • Excellent communication and customer service skills.


Location: Accra

Salary: Attractive

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