Job Summary
We are looking for a passionate and experienced Cook for our catering business. You will be responsible for creating exceptional culinary experiences for our customers while managing the kitchen operations. You must have a strong attention to detail, creativity, and a commitment to delivering high-quality dishes.
- Minimum Qualification : Others
- Experience Level : Entry level
- Experience Length : 2 years
- Working Hours : Full Time
Job Description/Requirements
- Responsible for delivering high-quality dishes while maintaining consistency, adhering to food safety standards, and contributing to the overall customer experience.
- Ensure the highest standards of food quality, taste, and presentation.
- Ensure the freshness of ingredients.
- Collaborate with the management team to develop menus and special offerings.
- Manage kitchen operations, including inventory, ordering supplies, and maintaining cleanliness.
- Supervise and train kitchen staff to maintain a high level of efficiency and consistency.
- Ensure compliance with food safety and sanitation standards.
Location: Accra
Employment Type: Full-Time
Salary Range: Attractive
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