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Male Cook

A Reputable Company

Job Summary

A fast growing Restaurant seeks the services of Male Cook

  • Minimum Qualification: Diploma
  • Experience Level: Mid level
  • Experience Length: 2 years

Job Description

Responsibilities

  • Cook in quantity
  • Direct and coordinate food or beverage preparation
  • Monitor worker performance
  • Cook both local and continental meals
  • Investigate customer complaints
  • Maintain production or work records
  • Price items on menu
  • Determine food or beverage costs
  • Modify work procedures or processes to meet deadlines
  • Schedule employee work hours
  • Direct and coordinate activities of workers or staff
  • Estimate materials or labor requirements
  • Use oral or written communication techniques
  • Inspect facilities or equipment for regulatory compliance


Qualification and Requirement

  • A minimum of a Diploma in Catering
  • At least 2 years working experience
  • Applicants must reside in Kaneshie


Location: Accra, Kaneshie

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