Job Summary

Looking for Freshly graduated students for a Food and Beverage Franchise.

  • Minimum Qualification: Degree
  • Experience Level: Graduate trainee
  • Experience Length: No Experience/Less than 1 year

Job Description/Requirements

Duties and Responsibilities

  • Work to ensure that the operations team can deliver the highest quality product at the highest service standards.
  • Work closely with the Kitchen staff to ensure correct stock levels are available and quality standards are being met.
  • Interact with customers and ensure that their needs are met in a timely and satisfactory manner.
  • Ensure strict compliance with all relevant Hygiene and Safety legislation and requirements.
  • Maintain close, professional links with all suppliers to ensure timely deliveries to stated agreements.
  • Required to work on an effective loss/pilferage/wastage prevention scheme.
  • Gathering legitimate customer reviews.

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