- Ensure timely delivery of food
- Maintain health and hygiene in the kitchen.
- Ensure food quality and taste
- No usage of MSG and minimal salt
- Works quickly and accurately
- Plan menus
- Shop for and prepare menu items
- Must have access to a fridge and clean kitchen
- 2-3 years experience cooking
- Ok with food delivery twice a week to Burma Camp/Tse-Addo area
- Understand the basics of sanitation and quality control for food.
- Speaks English
- Great interpersonal skills
- Understanding of the culinary arts.
- Experience making healthy food